COCINA CENTRAL'S LIST Of VENDORS.
|
-Choco chips, oatmeal chocolate chips, double chocolate chips and muffins. |
|
-pastillas, caramel, pili nuts, peanuts, cashew nuts, ensaymada, sansrival, etc. |
|
-chicken Pampangas inasal, pork inasal, beef caldereta and bbq product. |
|
- burgers, and cheesesteak burgers
|
|
- Thai green curry and stir fry ground pork. |
|
-an assortment of crepes (sugar, choco, banana, baileys, etc. |
|
8 different types of sisig, from usual. |
|
- chewy sansrival, araro cookies and nancy balls. |
|
- koko fried chicken (chicken and soy garlic) and primavera |
|
-chicken burrito, beef burito and ramen. |
|
cake pops (chocolate, vanilla, cookies, red velvet, triple dark chocolate, rocky road0 |
|
- pastries and pastillas |
Mercato’s Cocina Centrale was had grand launch last June 29, Saturday at the Marquee Park of Ayala's Marquee Mall in Angeles City Pampanga.
Open every Friday and Saturday starting July 5 from 4pm to 3am.
This is our first food market outside of Metro Manila, and we felt the most ideal place where we could share the Mercato Centrale experience is with the Pampanga foodies,”said RJ Ledesma, Co-founder of the Mercato Centrale group.
“The great tradition of cooking in this part of the country means we have to ‘level up’ when it comes to the quality of our gourmet and artisanal vendors, so that the food satisfies the discerning taste buds of the Kapampangans,” added Diaz.
The Mercato Centrale Group is the events team behind Metro Manila’s most happening night weekend markets that include Midnight Mercato in Bonifacio Global City, Cucina Andare in Glorietta Park Makati, and two in Quezon City -- Mezza Norte in Trinoma and Levante in Eastwood.
All food vendors undergo a taste test by the Mercato Centrale Group. Vendors are chosen based on flavor, innovation and uniqueness.
For those interested to become food vendors in Mezza Norte or any of Mercato Centrale Group's food markets, please email @ admin@mercatocentrale.phor text (+63)9178401152.